Comprehensive International Quality Certifications: Your Global Trade Passport

For international buyers, importers, and large-scale F&B manufacturers, full legal compliance and certified documentation are non-negotiable. Chinh Son Tea guarantees peace of mind by maintaining a complete portfolio of globally recognized certifications.

Anh man hinh 2026 10 05 luc 00.04.51

1.1 ISO 22000:2018

Food Safety Management System

ISO 22000:2018 represents the benchmark for food safety management. Chinh Son Tea applies ISO 22000 principles across all operations to ensure maximum reliability for international partners

  • Full Supply Chain Auditability: Farm-to-factory quality controls guarantee zero harmful chemical residues.
  • Batch Consistency: Rigorous SOPs virtually eliminate variation in moisture, flavor, and color, maintaining a 99% consistency rate across all shipments.
  • Full Traceability: Every export batch features batch numbers and QR tracking, offering complete visibility regarding harvest dates, plantation origins, and processing logs
Anh man hinh 2026 10 05 luc 00.07.27

1.2. HACCP (Codex Alimentarius)

Critical Hazard Control

Our HACCP system systematically identifies, evaluates, and controls biological, chemical, and physical hazards throughout processing.

Key Critical Control Points (CCPs) at Our Processing Facilities:

  1. CCP1 – Chemical Hazard Control: Raw green tea leaves undergo gas chromatography (GC−MS/MS) testing to verify zero pesticide or synthetic fertilizer residues, fully complying with EU MRL (Maximum Residue Limits) and Southeast Asian food safety standards.
  2. CCP2 – Physical Foreign Matter Exclusion: High-precision optical color sorters eliminate defective leaves and foreign debris. Automated magnetic separators and inline metal detectors (Fe≤0.8mm,SUS≤1.2mm) guarantee 100% purity.
  3. CCP3 – Microbiological Safety: Controlled thermal processing ensures that total plate counts, yeasts, molds, E. coli, and Salmonella strictly conform to international food safety limits.
Anh man hinh 2026 10 05 luc 00.07.27

1.3. HALAL CERTIFICATION

Opening Markets across Southeast Asia & the Middle East

Halal certification is essential for brands entering key Southeast Asian markets (such as Malaysia, Indonesia, and Singapore) as well as the Middle East

  • Pure & Compliant: 100% plant-based tea ingredients free from prohibited (Haram) additives or alcohol processing aids under Sharia law.
  • Dedicated Processing: Production and packaging lines are certified to prevent any cross-contamination.
  • Turnkey Export Advantage: Allows beverage processors and bubble tea franchisors to effortlessly secure Halal compliance for their final consumer products.
Anh man hinh 2026 10 05 luc 00.07.27

1.4. US FDA Registration

Seamless Entry into Western Markets

Chinh Son Tea is officially registered with the United States Food and Drug Administration (FDA), demonstrating adherence to the Food Safety Modernization Act (FSMA)

  • Export-Ready Documentation: Complete Certificate of Analysis (COA) and Nutrition Facts documentation compliant with US and European customs standards.
  • Streamlined Import Logistics: Enables OEM/ODM beverage manufacturers to navigate customs clearance smoothly without technical delays.

B2B VALUE PROPOSITION

Why Importers & F&B Manufacturers Choose Chinh Son

Partnering with Chinh Son Tea offers strategic advantages that extend far beyond raw ingredient sourcing.

Comparative Analysis: Certified Chinh Son Tea vs. Uncertified Bulk Tea

Choosing verified, fully compliant tea ingredients protects your brand against regulatory fines, shipment rejections, and reputation risks.

Frequently Asked Questions (FAQ)

Yes, Chinh Son Tea is fully certified under ISO 22000:2018, HACCP (Codex), Halal, and US FDA registration. We provide complete export-grade documentation—including Certificate of Analysis (COA), Phytosanitary Certificates, and Certificate of Origin (Form E, Form EUR.1)—ensuring 100% smooth customs clearance in European and Southeast Asian markets.

Chinh Son Tea enforces strict integrated pest management (IPM) across its tea plantations and tests raw tea leaves using Gas Chromatography (GC-MS/MS). All export batches strictly comply with EU MRL standards, guaranteeing zero harmful pesticide residues and zero heavy metal contamination.

Yes, our tea production and packaging facilities hold official Halal Certification. Our raw teas are 100% plant-based, free from alcohol processing aids, and produced on dedicated lines to prevent cross-contamination, making them ready for distribution across Malaysia, Indonesia, Singapore, and the Middle East.

Our standard MOQ for wholesale bulk tea exports starts at 100 kg to 1 Metric Ton (MT) per shipment, depending on the specific tea grade and packaging specifications. For custom OEM/ODM blending or private-label formulations, specific MOQ terms can be tailored to your supply chain requirements.

Yes, we specialize in custom tea blending, specialized cut sizes (such as T-Bag Cut, CTC, Whole Leaf, or Fine Powder), and OEM/ODM private-label packaging. Our in-house R&D team works directly with beverage manufacturers, bubble tea chains, and importers to develop bespoke flavor profiles and extraction yields.

By utilizing automated processing technology, digital temperature/humidity sensors, and strict ISO 22000 SOPs, Chinh Son Tea achieves a 99% quality and flavor consistency rate across all production batches. This eliminates flavor variation for RTD beverage plants and global bubble tea franchises.

International B2B buyers can request a Free Sample Kit by contacting our export team at business@chinhsontra.com or via WhatsApp/Zalo at +84 917 852 888. We ship sample kits globally alongside full technical data sheets (TDS) and sample COA reports for lab evaluation.